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A Western Dietary Pattern during Pregnancy is Associated with Neurodevelopmental Disorders in Childhood and
Insights
A Western diet during pregnancy is linked to higher risks of attention-deficit/hyperactivity disorder (ADHD) and autism in children. Early prenatal nutrition may be key to preventing these neurodevelopmental disorders.
Area of Science:
- Neuroscience
- Developmental Biology
- Nutritional Science
Background:
- Neurodevelopmental disorders (NDDs) are prevalent, yet the impact of maternal diet during pregnancy remains understudied.
- A significant knowledge gap exists regarding prenatal nutrition's role in child neurodevelopment.
Purpose of the Study:
- To investigate the association between maternal dietary patterns during pregnancy and neurodevelopmental disorders in offspring.
- To identify specific dietary patterns and their correlation with conditions like ADHD and autism.
Main Methods:
- An observational clinical study of 508 children at age 10, using self-reported food frequency questionnaires to define dietary patterns.
- Validation of findings in three independent mother-child cohorts.
- Blood metabolome analysis at 24 weeks gestation to identify mediating metabolites and assess predictive value for ADHD.
Main Results:
- A Western dietary pattern during pregnancy was significantly associated with increased odds of ADHD and autism diagnoses and symptoms.
- These associations were consistently observed across multiple large, independent cohorts.
- Metabolome modeling identified 15 causally mediating metabolites, enhancing ADHD prediction, with effects evident from early to mid-pregnancy.
Conclusions:
- Maternal Western diet during pregnancy is a risk factor for childhood neurodevelopmental disorders.
- Early pregnancy nutrition plays a critical role, suggesting potential for targeted prenatal dietary interventions.
- Findings support the development of evidence-based dietary guidelines to mitigate NDD risk.
Abstract:
Despite the high prevalence of neurodevelopmental disorders, there is a notable gap in clinical studies exploring the impact of maternal diet during pregnancy on child neurodevelopment. This observational clinical study examined the association between pregnancy dietary patterns and neurodevelopmental disorders, as well as their symptoms, in a prospective cohort of 10-year-old children (n=508). Data-driven dietary patterns were derived from self-reported food frequency questionnaires. A Western dietary pattern in pregnancy (per SD change) was significantly associated with attention-deficit / hyperactivity disorder (ADHD) (OR 1.66 [1.21 - 2.27], p=0.002) and autism diagnosis (OR 2.22 [1.33 - 3.74], p=0.002) and associated symptoms (p<0.001). Findings for ADHD were validated in three large (n=59725, n=656, n=348), independent mother-child cohorts. Objective blood metabolome modelling at 24 weeks gestation identified 15 causally mediating metabolites which significantly improved ADHD prediction in external validation. Temporal analyses across five blood metabolome timepoints in two independent mother-child cohorts revealed that the association of Western dietary pattern metabolite scores with neurodevelopmental outcomes was consistently significant in early to mid-pregnancy, independent of later child timepoints. These findings underscore the importance of early intervention and provide robust evidence for targeted prenatal dietary interventions to prevent neurodevelopmental disorders in children.
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