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Updated: Jul 8, 2026

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Green immobilization: Enhancing enzyme stability and reusability on eco-friendly support

Vesen Atiroğlu1, Atheer Atiroğlu1, Ahmed Atiroğlu2

  • 1Sakarya University, Biomedical, Magnetic and Semiconductor Materials Application and Research Center (BIMAS-RC), 54050, Sakarya, Turkey; Sakarya University, Biomaterials, Energy, Photocatalysis, EnzymeTechnology, Nan &Advanced Materials, Additive Manufacturing, Environmental Applications, and Sustainability Research & Development Group (BIOENAMS R & D Group), 54050, Sakarya, Turkey.

Food Chemistry
|March 24, 2024
PubMed

Keywords:
ChitinChitosanImmobilizing catalase

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