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Incident allergic diseases in post-COVID-19 condition: multinational cohort studies from South Korea, Japan and the
Jiyeon Oh1, Myeongcheol Lee2,3, Minji Kim2,3
1Department of Medicine, Kyung Hee University College of Medicine, Seoul, South Korea.
Insights
COVID-19 infection increases the risk of developing allergic diseases like asthma and allergic rhinitis, even months after diagnosis. COVID-19 vaccination appears to offer protection against these post-COVID conditions.
Area of Science:
- Immunology
- Epidemiology
- Allergy Research
Background:
- Emerging evidence links COVID-19 to immune system disruptions.
- Post-COVID-19 conditions may increase the incidence of various allergic diseases.
Purpose of the Study:
- To investigate the association between COVID-19 and allergic diseases including asthma, allergic rhinitis, atopic dermatitis, and food allergy.
- To assess the impact of COVID-19 severity and vaccination on the risk of developing these conditions.
Main Methods:
- Utilized nationwide claims-based cohorts from South Korea (K-CoV-N) and Japan (JMDC), and the UK Biobank (UKB).
- Employed 1:5 propensity score matching for cohort analysis.
- Analyzed data from over 3.7 million individuals, including 147,824 with SARS-CoV-2 infection.
Main Results:
- A significant increase in the risk of allergic diseases was observed post-COVID-19 (HR, 1.20), particularly asthma (HR, 2.25) and allergic rhinitis (HR, 1.23).
- The elevated risk persisted for at least six months and correlated with COVID-19 severity.
- COVID-19 vaccination (≥2 doses) demonstrated a protective effect against subsequent allergic diseases (HR, 0.81).
Conclusions:
- COVID-19 is associated with an increased risk of developing allergic diseases, with varying persistence and severity correlations.
- COVID-19 vaccination may mitigate the risk of post-COVID-19 allergic conditions.
- Findings were validated across multinational cohorts, supporting the link between SARS-CoV-2 infection and allergic disease development.
Abstract:
As mounting evidence suggests a higher incidence of adverse consequences, such as disruption of the immune system, among patients with a history of COVID-19, we aimed to investigate post-COVID-19 conditions on a comprehensive set of allergic diseases including asthma, allergic rhinitis, atopic dermatitis, and food allergy. We used nationwide claims-based cohorts in South Korea (K-CoV-N; n = 836,164; main cohort) and Japan (JMDC; n = 2,541,021; replication cohort A) and the UK Biobank cohort (UKB; n = 325,843; replication cohort B) after 1:5 propensity score matching. Among the 836,164 individuals in the main cohort (mean age, 50.25 years [SD, 13.86]; 372,914 [44.6%] women), 147,824 were infected with SARS-CoV-2 during the follow-up period (2020-2021). The risk of developing allergic diseases, beyond the first 30 days of diagnosis of COVID-19, significantly increased (HR, 1.20; 95% CI, 1.13-1.27), notably in asthma (HR, 2.25; 95% CI, 1.80-2.83) and allergic rhinitis (HR, 1.23; 95% CI, 1.15-1.32). This risk gradually decreased over time, but it persisted throughout the follow-up period (≥6 months). In addition, the risk increased with increasing severity of COVID-19. Notably, COVID-19 vaccination of at least two doses had a protective effect against subsequent allergic diseases (HR, 0.81; 95% CI, 0.68-0.96). Similar findings were reported in the replication cohorts A and B. Although the potential for misclassification of pre-existing allergic conditions as incident diseases remains a limitation, ethnic diversity for evidence of incident allergic diseases in post-COVID-19 condition has been validated by utilizing multinational and independent population-based cohorts.
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