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Candidate Gene Testing in Clinical Cohort Studies with Multiplexed Genotyping and Mass Spectrometry
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Genetic correlation between circulating metabolites and chalazion: a two-sample Mendelian randomization study.

Xin Zhang1, Yuying Cai1, Yaping Jiang1

  • 1Department of Ophthalmology, Yangpu Hospital, School of Medicine, Tongji University, Shanghai, China.

Frontiers in Molecular Biosciences
|April 5, 2024
PubMed
Summary
This summary is machine-generated.

This study found that the metabolite alanine has a protective effect against chalazion. Unsaturated fatty acids, particularly omega-3, may increase chalazion risk, suggesting potential therapeutic targets.

Keywords:
Mendelian randomizationalaninechalazioncirculating metaboliteseyelid lesionfatty acids

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Area of Science:

  • Metabolomics
  • Ophthalmology
  • Genetic Epidemiology

Background:

  • Lipid metabolism disorders are linked to chalazion, but causal relationships with metabolites are unclear.
  • Previous observational studies suggest a connection between lipid metabolism and chalazion.
  • The causal role of circulating metabolites in chalazion development requires investigation.

Purpose of the Study:

  • To investigate the potential causal relationship between circulating metabolites and chalazion.
  • To utilize two-sample Mendelian randomization (MR) analysis to assess causality.
  • To identify specific metabolites that may influence chalazion risk.

Main Methods:

  • Employed two-sample Mendelian randomization (MR) analysis.
  • Utilized large-scale metabolomic data from UK Biobank and Kuttunen et al. publication.
  • Obtained chalazion summary data from the FinnGen database and applied Inverse Variance Weighted (IVW) method.

Main Results:

  • Alanine demonstrated a significant protective genetic effect against chalazion in both primary and secondary analyses.
  • Increased unsaturation, specifically omega-3 fatty acids, was associated with an elevated risk of chalazion.
  • Colocalization analyses confirmed that alanine's genetic influence on chalazion is independent of shared genetic variation.

Conclusions:

  • Alanine is identified as a potential protective factor against chalazion.
  • Certain unsaturated fatty acids, notably omega-3, are implicated as risk factors for chalazion.
  • These findings highlight alanine and unsaturated fatty acids as promising candidates for mechanistic studies and therapeutic target development in chalazion.