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Published on: June 14, 2022
Feruloylated Oligosaccharides Prevented Influenza-Induced Lung Inflammation via the RIG-I/MAVS/TRAF3 Pathway
Li Deng1, Shu-Lei Wei1, Lu Wang1
1School of Traditional Chinese Medicine, Jinan University, Guangzhou 510632, China.
Abstract:
Uncontrolled inflammation contributes significantly to the mortality in acute respiratory infections. Our previous research has demonstrated that maize bran feruloylated oligosaccharides (FOs) possess notable anti-inflammatory properties linked to the NF-kB pathway regulation. In this study, we clarified that the oral administration of FOs moderately inhibited H1N1 virus infection and reduced lung inflammation in influenza-infected mice by decreasing a wide spectrum of cytokines (IFN-α, IFN-β, IL-6, IL-10, and IL-23) in the lungs. The mechanism involves FOs suppressing the transduction of the RIG-I/MAVS/TRAF3 signaling pathway, subsequently lowering the expression of NF-κB. In silico analysis suggests that FOs have a greater binding affinity for the RIG-I/MAVS signaling complex. This indicates that FOs have potential as promising targets for immune modulation. Moreover, in MAVS knockout mice, we confirmed that the anti-inflammatory function of FOs against influenza depends on MAVS. Comprehensive analysis using 16S rRNA gene sequencing and metabolite profiling techniques showed that FOs have the potential to restore immunity by modulating the gut microbiota. In conclusion, our study demonstrates that FOs are effective anti-inflammatory phytochemicals in inhibiting lung inflammation caused by influenza. This suggests that FOs could serve as a potential nutritional strategy for preventing the H1N1 virus infection and associated lung inflammation.
Insights
Maize bran feruloylated oligosaccharides (FOs) reduce H1N1 lung inflammation by suppressing the RIG-I/MAVS pathway and modulating gut microbiota. These findings suggest FOs offer a potential nutritional strategy against influenza infections.
Area of Science:
- Immunology
- Microbiology
- Nutritional Science
Background:
- Uncontrolled inflammation is a major cause of mortality in acute respiratory infections.
- Maize bran feruloylated oligosaccharides (FOs) previously showed anti-inflammatory properties via NF-kB pathway regulation.
Purpose of the Study:
- To investigate the anti-inflammatory effects of FOs on H1N1 influenza infection in mice.
- To elucidate the underlying molecular mechanisms and the role of gut microbiota.
Main Methods:
- Oral administration of FOs to H1N1-infected mice.
- Measurement of cytokines, analysis of RIG-I/MAVS/TRAF3 signaling pathway, in silico binding analysis.
- MAVS knockout mice studies, 16S rRNA gene sequencing, and metabolite profiling.
Main Results:
- FOs moderately inhibited H1N1 infection and reduced lung inflammation by decreasing multiple cytokines.
- FOs suppressed the RIG-I/MAVS/TRAF3 pathway, leading to lower NF-κB expression.
- FOs' anti-inflammatory effect was dependent on MAVS, and they modulated gut microbiota to restore immunity.
Conclusions:
- FOs are effective anti-inflammatory phytochemicals against influenza-induced lung inflammation.
- FOs target the RIG-I/MAVS pathway and modulate gut microbiota for immune benefits.
- FOs present a potential nutritional strategy for preventing H1N1 infection and associated lung inflammation.
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