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Sulfated Polysaccharides with Anticoagulant Potential: A Review Focusing on Structure-Activity Relationship and

Qianfeng Chen1,2, Mengjiao Zhang1,3, Yue Liu2

  • 1School of Biology and Food Engineering, Changshu Institute of Technology, Changshu, Jiangsu, 215500, China.

Chemistry & Biodiversity
|April 11, 2024
PubMed

Keywords:
Action mechanismAnticoagulant activityStructure-activity relationshipSulfated polysaccharides

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