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Kombucha as a Health-Beneficial Drink for Human Health

Ramona Massoud1, Reyhaneh Jafari2, Kianoush Khosravi-Darani3

  • 1Department of Food Science and Technology, Iran National Standards Organization, Tehran, Iran.

Plant Foods for Human Nutrition (Dordrecht, Netherlands)
|April 11, 2024
PubMed

Keywords:
AntimicrobialAntioxidantChemical componentsKombuchaTherapeutic effect

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