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Unveiling energy security in agriculture through vital indicators extraction and insights
Reihaneh Haghjoo1, Shahla Choobchian2, Enayat Abbasi1
1Department of Agricultural Extension and Education, Tarbiat Modares University, Tehran, 14115-111, Iran.
Abstract:
Despite advancements in meeting various human needs, energy supply remains a top priority for all countries worldwide. The escalating energy consumption in the agricultural sector underscores the necessity to scrutinize its energy usage. Presently, there exists an absence of a precise tool for accurately measuring this consumption. Hence, this study aims to identify indicators for measuring energy security in agriculture, conducted in three phases: content analysis, indicator validation, and field investigation. In the content analysis phase, energy security indicators were extracted and grouped into four categories: accessibility, availability, utilization, and sustainability. Following this, a two-stage validation process led to the identification of 18 indicators for assessing energy security in agriculture. In the field phase, a tailored questionnaire was distributed to 160 randomly selected farmers. The findings revealed that the availability component held the highest rank in establishing energy security, with an average score of 3.31. However, the current status of the access component indicates a more unfavorable situation compared to other dimensions. Consequently, to achieve energy security in agriculture, particular emphasis should be placed on enhancing energy access. Key areas to address include reducing transportation costs and minimizing the use of chemical pesticides. This indicates a necessity for focused interventions aimed at improving both energy access and sustainability within the agricultural sector. These efforts would contribute to enhancing economic efficiency and promoting environmental conservation.
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