Related Experiment Video
Updated: May 6, 2026

Evaluation of Integrated Anaerobic Digestion and Hydrothermal Carbonization for Bioenergy Production
Published on: June 15, 2014
Comparison of pyrolysis gasification of livestock manure, food wastewater, and their co-digested sludge
Doo Young Oh1, Daegi Kim2, Ki Young Park1
1Department of Civil and Environmental Engineering, Konkuk University, 120 Neungdong-ro, Gwangjin-gu, Seoul, 05029, Republic of Korea.
Abstract:
For energy recovery, anaerobic digestion is applied to organic waste, such as livestock manure (LM) and food wastewater (FW). Digested sludge(DS), a residue from the anaerobic co-digestion of LM and FW, is another type of organic waste that can be converted into energy through pyrolysis. This study compared the pyrolysis characteristics of LM, FW, and DS. The product content varied with the pyrolysis temperature, rate of temperature increase, reaction time, and final reaction temperature. Gas production from FW and DS was similar; however, gas production from LM was low. As the pyrolysis temperature increased, the H2 content increased, and the CO2 content decreased, respectively. At 1000 °C, the H2 content of LM increased to 45%, and FW produced the most gas but the lowest H2 content. The H2/CO ratios of LM and FW ranged from 3.5 to 5.2, while those of DS ranged from 5.5 to 12.4, with the highest values. The carbon conversion rate was the highest for the gaseous products of LM (30-54%) and lowest for the gaseous products of digested sludge (26-36%). Conversely, the cold gas efficiency was the highest for the DS and lowest for the LM. Following anaerobic digestion, the DS generated less tar than the untreated LM and FW, showed higher efficiency in gas generation and gas properties, and exhibited a higher value as a char fuel.
Related Concept Videos
Comparative Excretory Systems
Overview of Nitrogen Metabolism
The largest pool of nitrogen available in the terrestrial ecosystem is gaseous nitrogen (N2) from the air, but this...
Microbial Leaching
Acid Mine Drainage
Microbes in Food Production
Production of Organic Acids

