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Updated: Jun 27, 2025

Design and Evaluation of Smart Glasses for Food Intake and Physical Activity Classification
Published on: February 14, 2018
1École de technologie supérieure, Mechanical Engineering Department, Montréal, Quebec H3C 1K3, Canada.
This study introduces the STPA-PSO methodology to quantify risks from human error when using smart glasses in Industry 5.0 systems. The approach effectively assesses and manages safety risks during system design.
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