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Dietary flavonoids modulate the gut microbiota: A new perspective on improving autism spectrum disorder through the

Haochen Dai1, Yuhan Jiang1, Shuxun Liu2

  • 1Department of Food Science and Engineering, Ningbo University, Ningbo 315211, PR China.

Food Research International (Ottawa, Ont.)
|May 10, 2024
PubMed

Keywords:
BioavailabilityGut microbiomeInflammationMechanismNeurodegenerative diseaseOxidative stressPrebiotics

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