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Updated: Jun 10, 2026

Measuring Frailty in HIV-infected Individuals. Identification of Frail Patients is the First Step to Amelioration and Reversal of Frailty
Published on: July 24, 2013
A Mendelian randomization study to examine the causal associations of circulating micronutrient levels with frailty
Kaidiriyan Kuribanjiang1, Yiping Min2, Shikang Yan1
1Department of Epidemiology and Health Statistics, School of Public Health, Xinjiang Medical University, Ürümqi, Xinjiang, China.
Background:
Observational studies have shown that micronutrients can affect the occurrence of frailty. However, it is not clear whether there is a causal relationship between the two. This study aimed to explore the causal relationship between circulating micronutrient levels and frailty risk using a two-sample Mendelian randomization (TSMR) approach.
Methods:
We gathered and screened instrumental variables (IVs) for six circulating micronutrients, including vitamin B12, vitamin B6, folate, vitamin C, vitamin D, and vitamin E, from published genome-wide association studies (GWAS) and the IEU OpenGWAS open database. Summary statistics for frailty were obtained from a GWAS meta-analysis, including the UK Biobank and TwinGene (N = 175,226). We performed two independent TSMR analyses and a meta-analysis based on the two independent MR estimates to assess the causal relationship between circulating micronutrientn and frailty.
Results:
Our study found, no causal relationship between genetically predicted vitamin D (β = -0.059, p = 0.35), vitamin B6 (β = 0.006, p = 0.80), vitamin E (β = -0.011, p = 0.79), vitamin C (β = -0.044, p = 0.06), vitamin B12 (β = -0.027, p = 0.37), and folate (β = 0.029, p = 0.17), with frailty.
Conclusion:
This study showed that these six micronutrients did not reduce the risk of developing frailty. However, we think it is necessary further to investigate the relationship and mechanisms between micronutrients and frailty using methods such as randomized controlled trials.
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