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Opportunistic Pathogens in Drinking Water Distribution Systems-A Review
Mark W LeChevallier1, Toby Prosser2, Melita Stevens2
1Dr. Water Consulting, LLC., Morrison, CO 80465, USA.
Opportunistic pathogens in drinking water, like Legionella pneumophila, pose increasing risks due to biofilms and amplification in distribution systems. Managing biofilms and disinfectant residuals is key to controlling these microbes and ensuring public health.
Area of Science:
- Environmental microbiology
- Water quality and treatment
- Public health
Background:
- Drinking water treatment historically focused on "frank" pathogens.
- Increasing outbreaks are linked to opportunistic pathogens in drinking water.
- Opportunistic pathogens thrive in biofilms, resist disinfectants, and amplify in distribution systems.
Purpose of the Study:
- To review the public health risks of opportunistic pathogens in drinking water.
- To detail occurrence, disinfectant susceptibility, and management practices for key opportunistic pathogens.
- To address the growing challenge of opportunistic pathogens in drinking water systems.
Main Methods:
- Focus on common opportunistic pathogens: Legionella pneumophila, Mycobacterium avium, and Pseudomonas aeruginosa.
- Includes information on nine other less common opportunistic pathogens.
- Discusses factors influencing microbial growth in distribution systems (temperature, disinfectant, nutrients, stagnation).
Main Results:
- Legionella pneumophila has well-established risks and management guidelines.
- Mycobacterium avium is difficult to treat due to disinfection resistance and biofilm formation.
- Management practices for L. pneumophila, such as maintaining disinfectant residual and flushing, benefit control of other opportunistic pathogens.
Conclusions:
- Controlling opportunistic pathogen growth, particularly in biofilms within distribution systems, is crucial.
- Climate change may exacerbate factors driving opportunistic pathogen growth.
- Evaluating and enhancing treatment barriers and management activities are essential for risk reduction.
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