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Insight into saffron associated microbiota from different origins and explore the endophytes for enhancement of

Sirui Xu1, Liang Hong1, Tong Wu1

  • 1State Key Laboratory of Subtropical Silviculture, Zhejiang A & F University, Hangzhou 311300, China; Zhejiang Provincial Key Laboratory of Resources Protection and Innovation of Traditional Chinese Medicine, Zhejiang A & F University, Hangzhou 311300, China.

Food Chemistry
|June 13, 2024
PubMed

Keywords:
CrocinCrocus sativusMicroecologyOrigins

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