Branched-Chain Amino Acids Deficiency Promotes Diabetic Neuropathic Pain Through Upregulating LAT1 and Inhibiting

Ze-Yu Zhou1,2, Ji-Ying Wang3, Zhi-Xiao Li4

  • 1State Key Laboratory of Genetic Engineering, School of Life Sciences, Fudan University, Shanghai, 200438, China.

Summary

Lower branched-chain amino acid (BCAA) levels in diabetic neuropathic pain (DNP) patients worsen nerve pain. Supplementing BCAAs or inhibiting LAT1 transporter alleviates DNP symptoms, offering new therapeutic targets.

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