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Updated: Jun 22, 2025

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Applications of Ene-Reductases in the Synthesis of Flavors and Fragrances

Xin-Yue Fan1, Yuan Yu1, Yao Yao1

  • 1Key Laboratory of Green Chemistry & Technology, Ministry of Education, College of Chemistry, Sichuan University, Chengdu, Sichuan 610064, People's Republic of China.

Journal of Agricultural and Food Chemistry
|July 5, 2024
PubMed

Keywords:
asymmetric hydrogenationbiocatalysisene-reductaseflavors and fragrances

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