Related Experiment Video
Updated: Jun 21, 2025

A Simple Fractionated Extraction Method for the Comprehensive Analysis of Metabolites, Lipids, and Proteins from a Single Sample
Published on: June 1, 2017
Liquid-liquid and solid-liquid extractions with low-temperature partitioning - A review
Adilson Correia Goulart1, Alessandra Aparecida Zinato Rodrigues2, Fernanda Fernandes Heleno2
1Instituto Federal de Goiás, Campus Itumbiara, Itumbiara, GO, Brazil.
Low-temperature partitioning (LTP) offers efficient solvent extraction for diverse samples, minimizing steps and chemicals. This review details LTP
Area of Science:
- Analytical Chemistry
- Separation Science
Background:
- Solvent extraction is crucial for isolating compounds.
- Traditional methods often require extensive sample cleanup.
- Low-temperature partitioning (LTP) emerged as a novel approach.
Purpose of the Study:
- To provide the first comprehensive review of LTP-based solvent extraction.
- To elucidate the mechanism and practical aspects of LTP.
- To analyze the advantages, limitations, and applications of LTP.
Main Methods:
- Literature review of LTP techniques.
- Analysis of factors influencing extraction efficiency.
- Exploration of LTP applications in various matrices.
Main Results:
- LTP has gained prominence since the 2000s for its effectiveness.
- The review proposes a mechanism for LTP solvent extraction.
- LTP enables efficient extraction from food, environmental, and biological samples.
Conclusions:
- LTP is a versatile technique for rapid sample preparation.
- It requires minimal steps, chemicals, and analyst intervention.
- LTP shows significant potential for simplifying complex extraction processes.
Related Concept Videos
Distillation: Vapor–Liquid Equilibria
Extraction: Partition and Distribution Coefficients
For extracting a solute from an aqueous phase into an...
Recrystallization: Solid–Solution Equilibria
Extraction: Advanced Methods
High-Performance Liquid Chromatography: Elution Process
Vapor Pressure Lowering
Dissolving a nonvolatile substance in volatile liquid results in a lowering of the liquid’s vapor pressure. This phenomenon can be explained by considering the effect of added solute molecules on the liquid's vaporization and condensation processes. To vaporize, solvent molecules must be present at the surface of the solution....

