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Published on: August 7, 2017
Infant feeding and subsequent risk of atopic eczema
Insights
Breastfeeding may protect genetically vulnerable infants from eczema. However, soya formula is as likely to cause eczema as cow
Area of Science:
- Pediatrics
- Immunology
- Allergy
Background:
- Atopic allergy, including eczema, is a common condition in infants.
- Genetic predisposition plays a significant role in the development of atopic diseases.
- The role of infant feeding in preventing atopic allergy requires further investigation.
Purpose of the Study:
- To assess the effectiveness of breastfeeding in preventing atopic allergy in neonates with atopic parents.
- To investigate the association between different infant feeding methods and the development of eczema.
Main Methods:
- An attempted controlled trial of exclusively breastfed neonates was not successfully completed.
- Data were analyzed as an observational study to evaluate feeding practices and allergy outcomes.
Main Results:
- Observational analysis suggested that breastfeeding offers some protection against eczema in genetically vulnerable infants.
- Infants fed soya preparations showed a similar incidence of eczema compared to those fed cow's milk-based formulas.
Conclusions:
- Breastfeeding may provide a protective effect against eczema in high-risk infants.
- Soya-based formulas do not appear to offer a protective advantage over cow's milk-based formulas regarding eczema development.
Abstract:
An attempted controlled trial of exclusively breast fed neonates with atopic parents, to assess the effectiveness of breast feeding in preventing atopic allergy, was not successfully achieved. Analysis of the data as an observational study, however, provided evidence that breast feeding offers some protection against eczema in genetically vulnerable infants. Feeds of soya preparations were associated with eczema as often as cows' milk based feeds.
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