Sampling-rate calibration vs. equilibrium calibration for in vivo solid-phase microextraction: Analysis of

Meijie Zheng1, Tengfei Zheng1, Zhibo Huan2

  • 1College of Food Science & Technology, Huazhong Agricultural University, Wuhan, 430070, China; Hubei Key Laboratory of Fruit & Vegetable Processing & Quality Control (Huazhong Agricultural University), Wuhan, 430070, China; Analysis and Test Center, Chinese Academy of Tropical Agricultural Sciences, Hainan, 571101, China.

PubMed

Related Concept Videos