A two-dimensional correlation spectroscopy analysis-based approach for asymptomatic rot detection in stored potatoes

Fan Zhang1, Wenxiu Wang1, Qianyun Ma1

  • 1College of Food Science and Technology, Hebei Agricultural University, 289th Lingyusi Street, Lianchi District, Baoding 071000, China.

Food Chemistry: X
|July 15, 2024
PubMed
Summary

Hyperspectral imaging (HSI) effectively monitors Fusarium dry rot (FDR) in stored potatoes. This technology maps rot progression and component changes, aiding in disease management and quality assessment.

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