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Barriers and facilitators of improved nutritional support for patients newly diagnosed with cancer: a

Benedicte Beichmann1,2, Christine Henriksen3, Ingvild Paur4,5

  • 1Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, P.O. Box 1110, Blindern, Oslo, 0317, Norway. benedicte.beichmann@medisin.uio.no.

BMC Health Services Research
|July 15, 2024
PubMed
Abstract

Keywords:
CFIRCancerMalnutritionQualitative studyRCT

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