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Updated: Jun 21, 2025

Agrobacterium-Mediated Immature Embryo Transformation of Recalcitrant Maize Inbred Lines Using Morphogenic Genes
Published on: February 14, 2020
Genetic trends in the Kenya Highland Maize Breeding Program between 1999 and 2020.
Dickson O Ligeyo1, Edward Saina1, Bornface J Awalla1
1Department of Food Crops and Research Institute, Kenya Agricultural and Livestock Research Organization, Kitale, Kenya.
The Kenyan Highland Maize Breeding Program achieved significant genetic gains in grain yield and disease resistance over two decades. Future efforts can enhance progress through advanced breeding technologies and introgression of favorable alleles.
Area of Science:
- Agricultural Science
- Plant Breeding
- Genetics
Background:
- Maize breeding programs require evaluation of genetic trends to optimize strategies.
- The Kenyan Highland Maize Breeding Program (KHMP) has a long history of developing adapted maize varieties.
Purpose of the Study:
- To establish and quantify genetic trends in the KHMP from 1999-2020.
- To assess the effectiveness of past breeding efforts and identify areas for improvement.
Main Methods:
- Analysis of a two-decade historical dataset from Preliminary Variety Trials (PVT) and Advanced Variety Trials (AVT).
- Mixed model analysis to compute genetic gains using best linear unbiased estimates.
Main Results:
- Significant positive genetic gain for grain yield (88 kg ha⁻¹ year⁻¹ in PVT, 26 kg ha⁻¹ year⁻¹ in AVT).
- Desirable genetic gain for reduced root lodging (-2.65% year⁻¹ in AVT).
- Improved resistance to Turcicum Leaf Blight (-1.19% in PVT, -0.27% in AVT) and Gray Leaf Spot (-0.81% in AVT).
Conclusions:
- The KHMP has made good progress in developing adapted maize hybrids for Kenya's highlands.
- Opportunities exist to further enhance genetic gains through introgression of favorable alleles and advanced breeding technologies like marker-assisted selection and genomic selection.
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