CO2 Laser-labeling on Fresh Produce: Evaluating Postharvest Quality, Microbial Safety, and Economic Analysis

Durga Khadka1, Eleni D Pliakoni1, Patrick Abeli1

  • 1Department of Horticulture and Natural Resources, Kansas State University, 22201 W. Innovation Dr, Olathe, KS 66061, USA.

PubMed
Abstract

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