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Published on: October 14, 2022
The transcription factor EjNAC5 regulates loquat fruit chilling lignification
Yiqing Huang1, Zihao Liang1, Jiao Lu1
1College of Agriculture and Biotechnology, Zhejiang University, Zijingang Campus, Hangzhou 310058, China.
Chilling stress causes lignification in loquat fruit, affecting quality. This study identifies EjNAC5 as a key regulator, where its promoter methylation controls lignin levels and fruit firmness during cold storage.
Area of Science:
- Plant Biology
- Molecular Biology
- Agricultural Science
Background:
- Chilling stress impacts plant physiology, often leading to undesirable changes like lignification in fruits.
- Red-fleshed loquat fruit exhibits increased firmness and lignin content under cold storage, negatively affecting eating quality.
- DNA methylation and lignin biosynthesis are implicated in plant responses to environmental stresses.
Purpose of the Study:
- To investigate the molecular mechanisms underlying chilling-induced lignification in red-fleshed loquat fruit.
- To identify key genes and regulatory pathways involved in controlling fruit firmness and lignin accumulation during cold storage.
- To explore the role of DNA methylation in regulating chilling-induced lignification.
Main Methods:
- Integrated RNA sequencing and whole-genome bisulfite sequencing analysis of loquat fruit under different storage temperatures (0 °C vs. 5 °C).
- Identification and characterization of the EjNAC5 gene and its promoter region.
- Gene expression analysis, transient and stable overexpression experiments in loquat, Arabidopsis, and liverwort, and protein-protein interaction assays.
Main Results:
- 5 °C storage effectively mitigated the increase in firmness and lignin content observed at 0 °C in 'Dahongpao' loquat fruit.
- EjNAC5 transcript levels positively correlated with fruit firmness and negatively with promoter DNA methylation levels.
- Overexpression of EjNAC5 increased lignin content; EjNAC5 interacts with EjERF39 and EjHB1, activating lignin biosynthesis genes (Ej4CL1, EjPRX12).
Conclusions:
- EjNAC5 is a crucial transcription factor regulating chilling-induced lignification in loquat fruit.
- Epigenetic regulation via EjNAC5 promoter methylation modulates its transcript levels and subsequent lignin biosynthesis.
- Novel regulatory modules (EjNAC5-EjERF39-Ej4CL1 and EjNAC5-EjHB1-EjPRX12) are identified in the chilling-induced lignification pathway.
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