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Multi-decadal warming alters predator's effect on prey community composition.

Jingyao Niu1, Magnus Huss1, Aurélie Garnier1,2

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Proceedings. Biological Sciences
|August 7, 2024
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Warming-evolved fish predators impact prey communities differently than unevolved fish. These predator microevolutionary changes can alter food web dynamics across generations.

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Area of Science:

  • Ecology
  • Evolutionary Biology
  • Climate Change Research

Background:

  • Predator responses to warming influence prey communities through plasticity or evolution.
  • Evidence is limited on how warming-induced predator evolution affects food webs.

Purpose of the Study:

  • Investigate if multi-generational warming exposure in wild fish alters their top-down effects on prey.
  • Compare impacts of fish from heated vs. reference environments on zooplankton communities.

Main Methods:

  • Common garden mesocosm experiment using larval perch (Perca fluviatilis).
  • Fish larvae originated from heated or reference coastal environments.
  • Zooplankton communities were fed to fish across a gradient of experimental temperatures.

Main Results:

  • Fish from heated environments maintained higher zooplankton abundance, unaffected by experimental warming.
  • Zooplankton abundance declined with experimental temperature when preyed upon by fish from reference environments.
  • Heated-origin fish larvae showed increased consumption of large zooplankton taxa with rising temperatures.

Conclusions:

  • Intergenerational thermal adaptation in predators can significantly alter prey community structure and abundance.
  • Microevolution in predators due to climate warming may have cascading, cross-generational effects on food webs.
  • Predator adaptive evolution can mediate the ecological consequences of climate change in aquatic ecosystems.