A sensitive enzyme-free electrochemical sensor based on ZnWO4@co-MNPC@MIP for specific recognition and determination

Mingcai Yao1, Liang Dong1, YuHang Fu2

  • 1College of Bioengineering, Sichuan University of Science & Engineering, Zigong 643000, China; The Liquor Making Biological Technology & Application of Key Laboratory of Sichuan Province, Yibin 644000, China; Key Laboratory of Green Chemistry of Sichuan Institutes of Higher Education, Zigong 643000, China.

Food Chemistry
|August 7, 2024
PubMed

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