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Exploring Evolutionary Adaptations and Genomic Advancements to Improve Heat Tolerance in Chickens
Ali Hassan Nawaz1, Phatthawin Setthaya2, Chungang Feng1
1College of Animal Science and Technology, Nanjing Agricultural University, Nanjing 210095, China.
Animals : an Open Access Journal From MDPI
|August 10, 2024
Summary
Climate change impacts poultry through heat stress. This review explores chicken genetics, identifying traits and genomic insights for breeding heat-tolerant poultry breeds to ensure industry sustainability.
Area of Science:
- Animal Science
- Genetics
- Climate Change Adaptation
Background:
- Climate change and heat stress significantly threaten poultry production, impacting chicken growth and productivity.
- Selective breeding for production traits has reduced genetic diversity, increasing susceptibility to environmental stressors.
- Indigenous chicken breeds possess unique genetic traits for heat tolerance.
Purpose of the Study:
- To review the evolutionary background and genetic characteristics of chickens related to heat tolerance.
- To identify genes, pathways, and physiological/behavioral responses contributing to heat resistance in poultry.
- To explore genomic findings for developing sustainable poultry production under global warming.
Main Methods:
- Literature review of evolutionary background and genetic influences on heat tolerance.
- Evaluation of natural selection and human interventions in chicken breed development.
- Analysis of genomic studies, including genome-wide association studies (GWAS) and quantitative trait loci (QTL) mapping.
Main Results:
- Selective breeding has decreased genetic diversity, potentially limiting current breeds' adaptation to heat stress.
- Specific genetic traits like naked neck and dwarfism in indigenous chickens are associated with heat resistance.
- Key pathways involved in heat tolerance include heat shock response, antioxidant defense, immune function, and cellular homeostasis.
Conclusions:
- Understanding chicken genetics is crucial for developing breeds resilient to heat stress.
- Genomic insights can guide breeding strategies to enhance poultry sustainability in a changing climate.
- Further research into heat tolerance mechanisms will support the future of the poultry industry.
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