Arterial blood gas, pH, and bicarbonate values in laying hens selected for thick or thin eggshell production

Bicarbonate, pH, carbon dioxide partial pressure (pCO2), and oxygen partial pressure (pO2) were measured in blood samples collected anaerobically from the brachial arteries of domestic fowl from lines selected for thick (TK) or thin (TN) eggshell production. The blood values of TK and TN hens were compared 6 hr prior to oviposition and continued at 2-hr intervals until 10 hrs postoviposition. Percent shell values were measured for eggs laid 2 days prior to and during blood sampling. Hens with TK shells had significantly (P less than .001) higher percent shell values than hens with TN shells. The measured blood parameters (bicarbonate, pH, pCO2, and pO2) did not differ significantly (P greater than .05) when TK and TN hens were compared at the time of oviposition. However, between 2 and 6 hr postoviposition, TN hens had significantly lower blood pH, pO2, and bicarbonate than did TK hens. Arterial pCO2 tended to be higher in TN hens than in TK hens, but this difference was significant only at 6 hr preoviposition. These results show that TN hens develop metabolic acidosis relative to TK hens during the first 6 hr postoviposition.