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Updated: Jul 23, 2026

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An Intravital Microscopy-Based Approach to Assess Intestinal Permeability and Epithelial Cell Shedding Performance
Published on: December 3, 2020
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Editorial: Emulsifiers and thickeners in our food-Do they alter gut permeability?
1Food Materials Research Centre, Division of Food, Nutrition & Dietetics, School of Biosciences, University of Nottingham, Nottingham, UK.
Alimentary Pharmacology & Therapeutics
|September 9, 2024
Abstract
No abstract available in PubMed .
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