Three-mode ratiometric biosensor based on integrated DNA-driven magnetic beads for Clostridium perfringens detection

Wenzhuo Wang1, Wei Yuan2, Tingting Lin3

  • 1Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base, Ministry of Science and Technology, Nanjing 210014, PR China; Institute of Agricultural Products Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, PR China; College of Food Science, Northeast Agricultural University, Harbin 150030, PR China.

Food Chemistry
|September 17, 2024
PubMed
Summary

A novel three-mode biosensor using DNA-driven magnetic beads (DMBs) offers enhanced detection of C. perfringens. This ratiometric approach improves accuracy for food safety and environmental monitoring.