Assessing the carbon footprint of soybean transportation in Brazil: a network equilibrium model approach

Fernando Vinícius da Rocha1, José Eduardo Holler Branco2

  • 1Department of Biosystems Engineering, Faculty of Animal Science and Food Engineering (FZEA), University of São Paulo (USP), Pirassununga, SP, Brazil. fvrocha@usp.br.

PubMed

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