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Hydroxyproline increases inflammation and Uropathogenic E. coli (UPEC) infection in female rats
Parveen Kumar1, Zhengqin Yang2, Huma Fatima3
1Department of Urology, University of Alabama Birmingham, Birmingham, AL, USA.
Scientific Reports
|September 27, 2024
Summary
High oxalate intake exacerbates urinary tract infections (UTIs) by increasing inflammation and bacterial load. This suggests oxalate may promote UTI development, impacting kidney stone patients.
Area of Science:
- Urology
- Immunology
- Microbiology
Background:
- Calcium oxalate (CaOx) kidney stones are potentially linked to urinary tract infections (UTIs).
- The underlying mechanisms connecting CaOx stones and UTIs remain unclear.
- Understanding this association is crucial for patient management.
Purpose of the Study:
- To investigate the impact of dietary oxalate on immune responses.
- To determine oxalate's role in the development of Uropathogenic E. coli (UPEC) induced UTIs in vivo.
- To elucidate potential mechanisms linking oxalate and UTI pathogenesis.
Main Methods:
- Female Sprague-Dawley rats were fed a control or Hydroxy-L-proline (HLP) diet to increase oxalate levels.
- Rats were infected transurethrally with UPEC.
- Urinary oxalate, renal CaOx deposition, inflammatory markers (cytokines, macrophages), and bacterial loads were quantified.
Main Results:
- HLP-fed rats exhibited significantly higher urinary oxalate and renal CaOx deposition.
- Increased pro-inflammatory macrophages and cytokines were observed in HLP-fed, UPEC-infected rats.
- HLP diet led to elevated bacterial loads and reduced anti-inflammatory markers in HLP-fed rats.
Conclusions:
- Dietary oxalate promotes UTI development by enhancing inflammation and bacterial persistence.
- Oxalate may play a significant role in the pathogenesis of UTIs, particularly in individuals prone to kidney stones.
- These findings highlight a novel mechanism connecting oxalate metabolism and urinary tract infections.

