Food Insecurity Screening and Referral Practices of Pediatric Clinicians in Metropolitan Washington, DC

Kofi Essel1,2,3, Michael Burke4, Laura Fischer1,2

  • 1School of Medicine and Health Sciences, George Washington University, Washington, DC 20052, USA.

PubMed

Insights

Pediatric clinicians rarely screened for food insecurity (FI) after a key policy change. Training is needed to address misconceptions and improve screening for this common household issue.

Area of Science:

  • Pediatric primary care
  • Public health
  • Nutrition security

Background:

  • 17.3% of US households with children faced food insecurity (FI) in 2022.
  • Pediatric clinicians' role in addressing household food insecurity is critical.
  • The American Academy of Pediatrics (AAP) released a policy statement on FI in 2015.

Purpose of the Study:

  • To assess pediatric clinicians' screening and management of food insecurity (FI).
  • To evaluate practices immediately following the 2015 AAP FI Policy Statement.

Main Methods:

  • Online survey of 85 primary care pediatric clinicians in the Washington, DC metropolitan area.
  • Data collected in 2016.
  • Descriptive statistics and bivariate analyses, including Fisher's exact and Chi-square tests, were used.

Main Results:

  • 66% of clinicians infrequently screened for FI.
  • Only 13% utilized a standardized FI screening tool.
  • Screening often occurred only when acute concerns like poor weight gain were present (70%).

Conclusions:

  • Few pediatric clinicians screened for FI frequently or appropriately post-AAP policy release.
  • Clinician misconceptions about FI invisibility are common.
  • Enhanced training on screening and intervention techniques is necessary.
Abstract