Opacification Kinetics of PLA during Liquid Water Sorption

When in contact with water, poly(lactic acid), PLA, undergoes several physical changes. A very evident one is opacification, namely the change from the typical transparent appearance to a white opaque color. This phenomenon is particularly significant for many applications, including packaging, since opacity hinders the possibility of a clear look of the packed goods and also worsens the consumers' perceptions. In this work, we report an analysis of the time evolution of the phenomenon in different conditions of temperature and water concentration. The results allow us to define a time-scale of the phenomenon and to put it in relationship with the temperature and water content inside the material. In particular, opacification proceeds from the outer surface of the specimens toward the center. Both craze formation due to hydrolysis and crystallization contribute to the opacification phenomenon. Opacification becomes faster as temperature increases, whereas the increase in the solution density has the opposite effect. A model for describing the evolution of opacification was proposed and found to be consistent with the experimental data.