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Influence of crystalline properties on starch functionalization from the perspective of various physical

Cherakkathodi Sudheesh1, Latha Varsha2, Kappat Valiyapeediyekkal Sunooj2

  • 1Materials Science and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology (NIIST), Thiruvananthapuram, Kerala 695019, India.

International Journal of Biological Macromolecules
|September 28, 2024
PubMed

Keywords:
Crystalline structureFunctional propertiesPhysical treatmentsRelative crystallinityStarch

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