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The influence of surface properties on the cooperative behavior of powdered milks

Lubomir Lapčík1, Barbora Lapčíková1, Martin Vašina2

  • 1Faculty of Science, Palacky University Olomouc, 771 46, Olomouc, Czechia; Faculty of Technology, Tomas Bata University in Zlín, 760 01, Zlín, Czechia.

Journal of Dairy Science
|September 29, 2024
PubMed

Keywords:
DSCSEApowder milkvibro-acoustic testingyield locus

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