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Dietary plasticity in small Arctic copepods as revealed with prey metabarcoding
Snorre Flo1,2, Camilla Svensen1, Kim Præbel3,4
1Department of Arctic and Marine Biology, Faculty of Biosciences, Fisheries and Economics, UiT The Arctic University of Norway, Framstredet 39, 9019 Tromsø, Norway.
Small Arctic copepods exhibit significant dietary plasticity, adapting their feeding habits to seasonal prey availability. This adaptability is crucial for survival in the dynamic Arctic marine food web.
Area of Science:
- Marine Ecology
- Arctic Biology
- Food Web Dynamics
Background:
- Small copepods are vital to the Arctic marine food web.
- Their trophic interactions are poorly understood due to past methodological challenges.
Purpose of the Study:
- To investigate the diet of key small Arctic copepods: Oithona similis, Microsetella norvegica, and Microcalanus spp.
- To understand seasonal variations and species-specific differences in their prey composition.
Main Methods:
- Utilized brute force prey metabarcoding of the 18S rRNA gene.
- Analyzed samples from the Arctic Barents Sea and Nansen Basin across four seasons.
Main Results:
- Chaetognaths were the most frequent prey, comprising 47% of reads.
- Seasonal prey varied, with diatoms (43%) in April-May and dinoflagellates (15-17%) in winter.
- Microsetella norvegica showed a distinct diet compared to Oithona similis and Microcalanus spp.
- Dietary composition varied more by season than by copepod species.
Conclusions:
- Small Arctic copepods display considerable dietary plasticity, irrespective of their feeding strategies.
- This plasticity is likely an adaptation to the highly seasonal prey availability in Arctic ecosystems.
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