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Extraction of Bioactive Compounds From Centella asiatica and Enlightenment of Its Utilization Into Food Packaging: A

Athira R S Pillai1, Yuvraj Khasherao Bhosale2, Swarup Roy1

  • 1Department of Food Technology and Nutrition School of Agriculture Lovely Professional University 144411, Phagwara, Punjab, India.

International Journal of Food Science
|October 4, 2024
PubMed

Keywords:
Centella asiaticaantioxidant and antimicrobialbiopolymersnovel extractionpackagingterpenoids

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