A systematic literature review on the impact of climate change on the livelihoods of smallholder farmers in South Africa
- 1Centre for Ecological Intelligence, Faculty of Engineering and the Build Environment (FEBE), University of Johannesburg, Electrical and Electronic Engineering Science, Auckland Park Campus, Auckland Park, Johannesburg, South Africa.
- 0Centre for Ecological Intelligence, Faculty of Engineering and the Build Environment (FEBE), University of Johannesburg, Electrical and Electronic Engineering Science, Auckland Park Campus, Auckland Park, Johannesburg, South Africa.
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View abstract on PubMed
Summary
This summary is machine-generated.Climate change severely impacts South African smallholder farmers, causing livestock loss, reduced crop yields, and economic hardship. Targeted interventions are crucial for their resilience and food security.
Area Of Science
- Agricultural Science
- Environmental Science
- Climate Science
Background
- Smallholder farmers in South Africa face increasing vulnerability due to climate change.
- This poses significant threats to their livelihoods and national food security.
Purpose Of The Study
- To systematically review the impacts of climate change on smallholder farmers in South Africa.
- To identify challenges, coping strategies, and inform policy recommendations.
Main Methods
- Systematic literature review using three academic databases.
- Screening of 261 articles, with 35 included in the final analysis.
- Data extraction and synthesis to identify common themes and findings.
Main Results
- Identified key impacts: loss of livestock, reduced crop yields, and economic hardship.
- Documented various coping and adaptation strategies employed by farmers.
- Highlighted the urgent need for support mechanisms to enhance farmer resilience.
Conclusions
- Climate change poses a substantial threat to the livelihoods of South African smallholder farmers.
- Effective adaptation strategies and policy interventions are essential for long-term agricultural sustainability.
- Enhanced resilience is critical for ensuring food security in the region.
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