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Ultraprocessed food (UPF), health, and mechanistic uncertainty: What should we be advising the public to do about
Eric Robinson1, Alexandra M Johnstone2
1Department of Psychology, University of Liverpool, Liverpool, United Kingdom.
Abstract:
In this perspective, we discuss why current mechanistic uncertainty on ultraprocessed foods (UPFs) and health acts as a major challenge to providing informed dietary guidelines and public advice on UPFs. Based on the balance of current evidence, we do not believe it is appropriate to be advising consumers to avoid all UPFs and we await further evidence to inform consumer guidance on the need to limit consumption of specifics foods based on their degree or type of processing.
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