Mitigating Salt Stress with Biochar: Effects on Yield and Quality of Dwarf Tomato Irrigated with Brackish Water

  • 0Department of Agricultural Sciences, University of Naples Federico II, 80055 Portici, Italy.

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Summary

This summary is machine-generated.

Biochar application enhances tomato yield and fruit count under saline conditions, improving crop resilience without compromising fruit quality. This sustainable soil amendment offers a promising solution for horticultural production facing environmental stresses.

Area Of Science

  • Agricultural Science
  • Environmental Science
  • Plant Science

Background

  • Environmental stresses, like increased salinity, threaten global food supply stability.
  • Brackish water in Mediterranean coastal areas limits horticultural production.
  • Biochar is a potential tool to mitigate salt stress effects in agriculture.

Purpose Of The Study

  • To investigate the effects of poplar biochar on tomato yield and quality under saline conditions.
  • To evaluate different biochar concentrations (0, 1, 2% v/v) and NaCl levels (0, 40, 80 mM).
  • To assess the impact of biochar on dwarf San Marzano ecotype tomatoes in a protected environment.

Main Methods

  • Tomatoes were grown in a protected environment with varying biochar concentrations and NaCl irrigation.
  • Yield, fruit number, and quality parameters (dry matter, soluble solids, polyphenols) were measured.
  • Organoleptic and functional fruit characteristics were analyzed.

Main Results

  • Increased salinity (80 mM NaCl) reduced total yield (-63%) and fruit number (-25%) but improved quality parameters (dry matter +75%, soluble solids +56%, polyphenols +43%).
  • Biochar supplementation (1-2% v/v) increased total yield (+23%) and fruit number (+26%) compared to controls.
  • Biochar did not negatively alter the functional or organoleptic fruit characteristics.

Conclusions

  • Poplar biochar shows potential as a sustainable soil amendment to improve tomato production under high salinity.
  • Biochar can enhance crop yield and fruit set in challenging environmental conditions.
  • Further research is needed to elucidate the specific adaptation mechanisms induced by biochar under suboptimal conditions.

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