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The Detection of Physiological Changes Using a Triaxial Accelerometer and Temperature Sensor-Equipped Bolus-Type
Leegon Hong1, Younghye Ro2,3, Atsushi Kimura4
1Department of Farm Animal Medicine and Institute of Veterinary Science, College of Veterinary Medicine, Seoul National University, Seoul 08826, Republic of Korea.
A new wireless biosensor monitored calf physiology, showing changes during weaning. This technology shows promise for tracking calf health and development.
Area of Science:
- Veterinary Science
- Animal Physiology
- Biomedical Engineering
Background:
- Monitoring calf health is crucial for livestock management.
- Assessing physiological changes in young animals presents unique challenges.
- Existing methods for continuous physiological monitoring in calves are limited.
Purpose of the Study:
- To evaluate a novel wireless bolus biosensor for monitoring physiological changes in calves.
- To assess the biosensor's retention, location, and data transmission capabilities.
- To analyze physiological parameters like movement and temperature during calf development and weaning.
Main Methods:
- Oral implantation of a wireless biosensor with accelerometer and temperature sensors in twelve calves (beef and dairy).
- Wireless data transmission at 10-minute intervals for 15 weeks.
- Analysis of daily averages of vector magnitude (DV), changes in V over time (DV1), and reticular temperature (DRT).
Main Results:
- The biosensor demonstrated successful wireless data transmission for 15 weeks, with high retention rates in the reticulum.
- Analysis revealed that movement (DV and DV1) and temperature (DRT) parameters were influenced by the biosensor's location and calf age.
- Significant changes in DV, DV1, and DRT were observed during the weaning period, indicating physiological adaptation.
Conclusions:
- The wireless bolus biosensor is a viable tool for monitoring calf physiological status.
- Observed physiological changes correlate with developmental stages like weaning.
- Further research is warranted to explore the biosensor's potential for detecting specific health conditions in calves.
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