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Characterization of dairy goat production systems in coastal valleys of the Lima region
Miguel Enrique Paredes Chocce1, Raúl Ramírez-Vergara2, Fritz Trillo Trillo-Zárate2
1National Institute of Agrarian Innovation, Av. La Molina N°1981, La Molina, Lima, Lima, Peru. miguelpchsig@gmail.com.
Abstract:
Goat farming in Peru is a husbandry activity that, although it is considered secondary in the country, has a great economic and social impact on the rural population, that is why government efforts to develop is so important. The objective of this study was to characterize dairy goat rearing systems in the coastal valleys of the Lima region to identify gaps and opportunities for improvement. This cross-sectional research was conducted in four provinces located in the Lima region, Peru. A total of 62 goat farmers participated in the trial. For data collection, a standard survey was prepared with open and closed questions distributed across two components (socioeconomic and productive). The surveys were processed for qualitative variables using a multiple correspondence analysis (MCA) followed by a hierarchical cluster analysis (HCA) to differentiate the types of farming systems prevalent based on the survey population. The hierarchical cluster analysis resulted in the formation of three separate groups of goat farmers, which can be classified as extensive systems differentiated by management practices and their production and marketing objectives. The test showed a significant difference; therefore, it can be affirmed that they are associated with the groups or clusters formed. These results will allow actors related to goat farming, such as state and regional entities, to focus efforts on addressing specific demands of the different types of goat farmers found in this study.
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