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Can Productive Aptitude and Age Affect Circulating Serotonin, Total Thyroid Hormones, and Cortisol Patterns in Cows?
Giuseppe Bruschetta1, Arianna Bionda2, Renato Paolo Giunta3
1Department of Veterinary Sciences, University of Messina, Viale Palatucci 13, 98168 Messina, Italy.
Veterinary Sciences
|October 25, 2024
Summary
Cattle hormone levels, including 5-hydroxytriptamine (5-HT) and thyroid hormones (THs), vary with age and production type (milk vs. meat). Dairy cows had lower T3, and T4 decreased with age, impacting cattle productivity.
Area of Science:
- Endocrinology
- Animal Science
- Veterinary Medicine
Background:
- Cattle productivity is influenced by complex endocrine regulation.
- Hormones like 5-hydroxytriptamine (5-HT), thyroid hormones (THs), and cortisol impact metabolic pathways crucial for meat and milk yield.
- Understanding these hormonal influences is key to optimizing livestock production.
Purpose of the Study:
- To investigate how milk or meat aptitudes and age affect circulating 5-HT, THs, and cortisol concentrations in cattle.
- To explore potential interactions among these hormones and their relationship with production traits.
Main Methods:
- Analysis of 5-HT, cortisol, and THs (T3, T4) in 46 healthy cows of three breeds.
- Quantification using Enzyme-linked immunosorbent assay (ELISA) for 5-HT and cortisol, and an immunochemiluminescent analyzer for THs.
- Statistical analysis using ANCOVA to assess the influence of age, aptitude, and their interaction.
Main Results:
- Dairy cows exhibited significantly lower triiodothyronine (T3) concentrations compared to meat cows.
- Thyroxine (T4) levels decreased with advancing age in both milk and meat production-oriented cows.
- A positive correlation was observed between T4, T3, and 5-HT in meat production-oriented cows.
Conclusions:
- Age and production aptitude significantly influence key hormone concentrations in cattle.
- Hormonal profiles, particularly T3 and T4 levels, differ between dairy and meat breeds and change with age.
- These findings provide insights into the endocrine regulation of cattle productivity and potential targets for improvement.
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