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Published on: January 17, 2017
Injection-molded thermoplastic cassava starch modified with single and mixed polyol plasticizers
Nattaporn Khanoonkon1, Khanh Minh Dang2, Rangrong Yoksan3
1Department of Packaging and Materials Technology, Faculty of Agro-Industry, Kasetsart University, Bangkok 10900, Thailand; Center for Advanced Studies for Agriculture and Food (CASAF), Kasetsart University Institute for Advanced Studies (KUIAS), Kasetsart University, Bangkok 10900, Thailand; Kasetsart Agricultural and Agro-Industrial Product Improvement Institute, Kasetsart University, Bangkok 10900, Thailand.
Higher molecular weight polyols enhance thermoplastic starch (TPS) properties like strength and reduce moisture. A glycerol and xylitol blend offers optimal processability and performance for biodegradable products.
Area of Science:
- Materials Science
- Polymer Science
- Biomaterials Engineering
Background:
- Growing demand for sustainable, biodegradable materials drives research into alternatives like thermoplastic starch (TPS).
- Plasticizers are crucial for processing TPS, significantly impacting its mechanical properties and thermal behavior.
- Understanding polyol plasticizer effects is key to optimizing TPS for various applications.
Purpose of the Study:
- To investigate the impact of single and mixed polyol plasticizers (glycerol, xylitol, sorbitol) on the performance of injection-molded TPS.
- To analyze how polyol molecular weight influences TPS properties, including thermomechanical processability and final product characteristics.
- To identify optimal plasticizer combinations for balancing processability and performance in TPS.
Main Methods:
- Cassava starch was modified with single and mixed polyol plasticizers via extrusion.
- Thermoplastic starch extrudates were processed into test specimens using injection molding.
- Comprehensive characterization included melt flow index, moisture content, water contact angle, tensile, dynamic mechanical thermal analysis, FTIR, XRD, SEM, and TGA.
Main Results:
- Higher molecular weight polyols (xylitol, sorbitol) showed lower plasticizing efficiency but stronger hydrogen bonding with starch.
- Increasing polyol molecular weight enhanced tensile strength, Young's modulus, decomposition temperature, and glass transition temperature.
- Moisture content and surface stickiness decreased significantly with higher molecular weight polyols, though processability and melt viscosity were negatively affected.
Conclusions:
- A co-plasticizer blend of glycerol and xylitol is recommended for injection-molded TPS, balancing processability and performance.
- Optimized TPS exhibits improved mechanical strength, thermal stability, and reduced moisture absorption.
- The developed TPS holds potential for rigid, biodegradable products like pet chew toys, cutlery, and plant pots.
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