Transcriptional and Metabolomic Analyses Reveal That GmESR1 Increases Soybean Seed Protein Content Through the

Runnan Zhou1, Sihui Wang1, Jianwei Li2

  • 1National Key Laboratory of Smart Farm Technologies and Systems, College of Agriculture, Northeast Agricultural University, Harbin, Heilongjiang Province, China.

Plant, Cell & Environment
|November 1, 2024
PubMed

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