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Updated: Aug 7, 2026

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Metabolic Glycoengineering of Sialic Acid Using N-acyl-modified Mannosamines
Published on: November 25, 2017
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Direct Experimental Characterization of a Sialyl Cation
Franziska Dahlmann1,2,3, Caleb E Griesbach4,5, América Y Torres-Boy6
1Department of Chemistry, Yale University, New Haven, 06520, Connecticut, USA.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|November 5, 2024
Summary
Researchers characterized the sialyl cation intermediate for the first time, revealing a bridged structure that explains the stereoselectivity of sialylation reactions.
Area of Science:
- Carbohydrate Chemistry
- Organic Reaction Mechanisms
- Spectroscopy
Background:
- Sialic acids are crucial monosaccharides in biological processes.
- Controlling stereoselectivity in sialylation reactions remains a significant challenge.
- Mechanistic studies on the sialyl cation intermediate are limited.
Purpose of the Study:
- To generate and structurally characterize the elusive sialyl cation.
- To elucidate the factors governing stereoselectivity in sialylation reactions.
- To provide mechanistic insights into sialyl cation formation and reactivity.
Main Methods:
- Generation and isolation of a sialyl cation from an ionized sialic acid precursor.
- Structural characterization using cryogenic infrared spectroscopy.
- Computational analysis with quantum chemical calculations.
Main Results:
- The sialyl cation was successfully generated and isolated.
- A novel bridged structure of the sialyl cation was identified for the first time.
- The C5-NHAc group stabilizes the positive charge via remote participation, forming the bridged structure.
- The bridged structure shields the β-side, explaining observed α-selectivity in SN1 sialylation.
Conclusions:
- The study provides the first structural characterization of a sialyl cation.
- The findings explain the α-selectivity in sialylation reactions through a bridged intermediate.
- This work offers critical mechanistic insights into carbohydrate chemistry and sialylation processes.

