The biomarkers associated with non-dipper pattern in patients with type 2 diabetes with hypertension

Viorel Manea1, Daniel-Corneliu Leucuţa2, Călin Pop1,3

  • 1Department of Cardiology, "Constantin Opriş" Emergency County Clinical Hospital, Baia Mare, Romania.

PubMed

Insights

Non-dipper blood pressure patterns in type 2 diabetes and hypertension are linked to poor outcomes. The triglyceride-to-glucose ratio effectively distinguishes dippers from non-dippers, aiding in risk stratification.

Area of Science:

  • Endocrinology
  • Cardiology
  • Clinical Biomarkers

Background:

  • The non-dipper blood pressure pattern affects approximately 50% of patients with type 2 diabetes (T2D) and hypertension.
  • This pattern is associated with increased cardiovascular complications and a poorer prognosis.

Purpose of the Study:

  • To identify simple biomarkers for classifying dipper and non-dipper individuals with T2D and hypertension.
  • To evaluate the discriminative capacity of these biomarkers.

Main Methods:

  • 138 patients with T2D and hypertension underwent 24-hour ambulatory blood pressure monitoring (ABPM).
  • Blood samples were analyzed for complete blood count (CBC) and various biomarkers.
  • The area under the receiver operating characteristic curve (AUC) was used to assess biomarker performance.

Main Results:

  • The triglyceride-to-hemoglobin A1c (HbA1c) ratio and the triglyceride-to-glucose ratio were statistically significant differentiators.
  • Dippers exhibited higher values for both significant ratios compared to non-dippers.
  • The triglyceride-to-glucose ratio demonstrated the highest discriminative capacity (AUC = 0.774).

Conclusions:

  • The triglyceride-to-glucose ratio is a promising, simple biomarker for classifying dipper and non-dipper status in T2D and hypertension patients.
  • This biomarker holds potential for risk stratification and personalized treatment strategies.
Abstract

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