On the Valorization of Olive Oil Pomace: A Sustainable Approach for Methylene Blue Removal from Aqueous Media

El Mokhtar Saoudi Hassani1,2, Hugo Duarte2, João Brás2

  • 1Laboratory of Engineering Electrochemistry, Modeling, and Environment, Department of Chemistry, Faculty of Sciences Dhar Mahraz, Sidi Mohamed Ben Abdellah University, Fez 30000, Morocco.

Polymers
|November 9, 2024
PubMed