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Preeclampsia and Future Implications on Growth and Body Composition in Preterm Infants
Elisabeth Calek1, Julia Binder2, Pilar Palmrich2
1Department of Paediatrics and Adolescent Medicine, Division of Neonatology, Paediatric Intensive Care Medicine and Neuropaediatrics, Medical University of Vienna, 1090 Vienna, Austria.
Insights
Infants born to mothers with preeclampsia, with or without intrauterine growth restriction (IUGR), show reduced fat-free mass (FFM) at term-equivalent age. This finding highlights potential long-term impacts on preterm infant growth and body composition.
Area of Science:
- Neonatal research
- Perinatal medicine
- Pediatric nutrition
Background:
- Preeclampsia is linked to intrauterine growth restriction (IUGR), affecting preterm infant growth and neurodevelopment.
- The impact of preeclampsia without IUGR on infant nutrition and body composition is not well understood.
Purpose of the Study:
- To investigate the body composition of preterm infants born to mothers with preeclampsia, with or without IUGR.
- To compare fat-free mass (FFM) and fat mass (FM) in infants exposed to preeclampsia versus controls.
Main Methods:
- Air displacement plethysmography used to measure body composition (FFM, FM) at term-equivalent age.
- Study included 291 preterm infants in three groups: control, preeclampsia without IUGR (PE-non-IUGR), and preeclampsia with IUGR (PE-IUGR).
Main Results:
- Infants in both PE-IUGR and PE-non-IUGR groups had significantly lower FFM compared to controls.
- No significant differences in fat mass (FM) were observed between the groups.
Conclusions:
- Preterm infants born to mothers with preeclampsia, even without IUGR, exhibit lower FFM at term-equivalent age.
- Further research is needed to explore potential interventions to modify these body composition differences.
Background:
Preeclampsia is associated with intrauterine growth restriction (IUGR), which can lead to impaired postnatal growth and neurodevelopment in preterm infants. Preeclampsia can also occur without IUGR and its impact on postnatal nutrition, growth, and body composition remains not fully investigated to the best of our knowledge.
Methods:
This study included infants born before 37 weeks of gestation who underwent air displacement plethysmography to measure body composition (fat-free mass [FFM] and fat mass [FM]) at term-equivalent age. We compared infants born to mothers with preeclampsia and IUGR (PE-IUGR group) and preeclampsia without IUGR (PE-non-IUGR group) to those born to mothers without preeclampsia (control group).
Results:
In total, 291 infants were enrolled (control: n = 227; PE-non-IUGR: n = 43; PE-IUGR: n = 21). FFM was significantly lower in the PE-IUGR (mean differences -231 g (IQR: (-373, -88); p < 0.001)) and PE-non-IUGR groups (mean differences -260 g (IQR: (-372, -149); p < 0.001)) in comparison to the control group. FM was not significantly different between the three groups.
Conclusions:
This study indicates that infants of preeclamptic mothers, even without IUGR, had significantly lower FFM at term-equivalent age compared to the control group. Further research is necessary to determine if these variations can be modified.
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